Free checklist · 56 action items · Print + track
Bariatric Surgery Pre-Op Checklist (Australia 2026): 6-Month Step-by-Step Plan
Bariatric surgery preparation is a 6-month + multidisciplinary journey — not a one-week book + go. This checklist captures the 56 action items across 10 phases of the standard ANZMOSS pathway, from initial health insurance check through to the first 6 months post-op + lifelong management.
★Key takeaways
- ✓56 action items across 10 phases — from 6 months pre-op through to 6 months post-op + lifelong.
- ✓Total pathway: 12+ months from first consultation to "settled into new normal".
- ✓Critical: confirm health insurance covers bariatric BEFORE consulting surgeon. Bariatric is widely excluded on basic/bronze/silver policies.
- ✓Pre-op weight loss + dietitian + psychology assessments are mandatory in any ANZMOSS-aligned pathway. Skip them and outcomes suffer.
- ✓Bariatric multivitamin starts day-of-surgery and continues for life. Annual blood tests for deficiencies are non-negotiable.
6+ months before surgery — financial + insurance
- Check your private health hospital cover for "Weight loss surgery" or "Bariatric surgery" inclusion. If not covered, upgrade to gold tier and serve 12-month wait.
- Confirm your hospital cover is active 12+ months with no waiting periods pending.
- Compare 2-3 ANZMOSS surgeons via our directory. Request itemised quotes ($7-$15k surgeon fee + $2-4k anaesthetist + $5-12k hospital).
- Budget for total OOP of $13,000-$25,000 (with cover) or $25,000-$40,000 (without). Plus $2,000-$5,000 pre-op work-up. Plus $500/year for bariatric multivitamin lifelong.
- Discuss leave entitlements with employer. 1-2 weeks for sleeve gastrectomy; 2-4 weeks for bypass; longer if physical job.
- Consider income protection insurance if self-employed — surgery downtime + complications can disrupt income.
4-6 months before — surgeon + multidisciplinary engagement
- Book first ANZMOSS surgeon consultation. Bring: weight history, prior weight-loss attempts, current medications, comorbidities (T2D, sleep apnoea, hypertension, fatty liver), family history.
- Book second-opinion consultation with a different ANZMOSS surgeon. Different surgeons prefer different procedures.
- Get GP referral for Chronic Disease Management Plan (CDM) — 5 Medicare-rebated dietitian visits/year.
- Get GP referral for Mental Health Care Plan (MHCP) — 10 Medicare-rebated psychology visits/year.
- Book bariatric-specialist dietitian (look for APD credential). Begin pre-op nutritional preparation.
- Book bariatric-aware psychologist. Screen for binge eating disorder, anxiety, depression that affect surgical readiness.
- Begin formal pre-op weight-loss program (6-12 weeks structured diet typically required by surgeon).
3 months before — clinical work-up
- Sleep study (polysomnography) if BMI 35+ or any sleep apnoea symptoms. Surgeon typically requires.
- Full pathology: lipid panel, HbA1c, fasting glucose, liver function (ALT, AST, GGT), B12, iron, ferritin, folate, vitamin D, thyroid.
- Echocardiogram if cardiovascular comorbidities.
- Barium swallow if reflux history or any concerning oesophageal symptoms.
- Endoscopy (gastroscopy) if reflux history — rule out Barrett's oesophagus (affects sleeve vs bypass decision).
- Stop any contraindicated medications: SGLT-2 inhibitors (T2D meds) must stop 4 days pre-op due to keto risk. Some anticoagulants need switching.
- Confirm surgery date with surgeon, hospital, anaesthetist.
6-8 weeks before — pre-op weight loss + practical
- Begin pre-op Very Low Calorie Diet (VLCD) typically 2-6 weeks of OptiFast or Optislim (~800 calories/day). Shrinks liver to reduce surgical risk.
- Quit smoking. Surgeons typically require 4-6 weeks smoke-free pre-op + 8+ weeks post-op for wound healing.
- Reduce alcohol significantly. Many surgeons require alcohol-free 4 weeks pre-op.
- Begin daily walking program — 30-60 min daily. Improves cardiovascular fitness for surgery + recovery.
- Arrange post-op transport home from hospital + 2-week post-op support (someone to drive, shop, cook).
- Prepare home: liquid diet supplies (broths, protein shakes), small portion-controlled containers, bariatric multivitamin.
- Photograph your starting weight + measurements. You'll appreciate the comparison at 1 year + 5 years.
1-2 weeks before — final preparation
- Confirm hospital admission time + paperwork. Sign all consent forms.
- Final liquid-only diet 2 weeks pre-op (per surgeon instruction). Liver-shrink phase.
- Stop blood-thinning supplements (fish oil, vitamin E, garlic, ginkgo). Aspirin per surgeon instruction.
- Prepare comfortable post-op clothing (loose, easy to put on with abdominal soreness).
- Stock home with: protein shakes (Optifast / Optislim / specific bariatric brands), strained broths, sugar-free electrolyte drinks, bariatric multivitamin starter pack.
- Confirm time off work + arrangements for childcare/pet care during recovery.
- Photograph "before" weight + measurements + body for personal record.
Day of surgery + first 48 hours
- Arrive at hospital fasted (typically 12 hours, per anaesthetist instruction).
- Surgery 60-120 minutes laparoscopically (key-hole). General anaesthetic. 1-2 night hospital stay typical.
- Post-op: nurse-supervised ice chips → water sips → broth within first 24 hours. NO solids.
- Pain management: typically paracetamol + short-course opioids. Most patients ambulate within 6 hours.
- Hospital discharge after demonstrating: walking, fluid tolerance, pain control, surgical incision check.
First 2 weeks post-op — liquid diet
- Liquid-only diet: water, sugar-free electrolyte, broths, protein shakes (20-30g protein/day target).
- Bariatric multivitamin daily — START IMMEDIATELY. Critical for preventing deficiencies.
- Walk daily (30+ min total, can be split). No lifting >5kg.
- Watch for warning signs: severe abdominal pain, fever, persistent vomiting, shortness of breath → urgent surgical review.
- Surgeon follow-up appointment week 1-2.
Weeks 3-4 — puréed diet
- Add puréed foods: blended vegetables, soft scrambled egg, mashed sweet potato, smooth yoghurt, ricotta.
- Eat slowly — 30+ minutes per "meal" of 1/4 cup. Chew thoroughly even with purées.
- Continue daily walking + bariatric multivitamin.
Weeks 5-6 — soft foods
- Add soft foods: well-cooked vegetables, ground beef, soft cheese, soft fruit.
- Continue small portions (1/4 to 1/2 cup). Stop eating when satisfied (much earlier than pre-surgery).
- Return to light exercise. No high-impact for 4-6 weeks.
Months 2-6 — normal diet + lifelong management
- Normal foods in small portions. Protein priority (60-80g/day target).
- Continue bariatric multivitamin daily — lifelong commitment.
- Surgeon follow-up at 3, 6, 12 months. Annual thereafter.
- Full bloods at 3, 6, 12 months: B12, iron, folate, vitamin D, calcium, zinc. Address deficiencies promptly.
- Re-engage dietitian + psychology as needed for behavioural support.
- Consider joining a bariatric support group (in-person or online).
Common questions
How long is the total pre-op + recovery process?
6-month pre-op pathway + 6-week immediate recovery + 6-month ongoing recovery + lifelong follow-up. Total active engagement: 12+ months from first consultation to "back to normal life with new eating patterns".
Can I skip the pre-op multidisciplinary work-up?
No. ANZMOSS-aligned surgeons require it — dietitian + psychology + medical work-up is non-negotiable. Skipping leads to worse outcomes + higher complication rates. Some non-ANZMOSS surgeons offer "fast-track" pathways but these are clinically inferior.
What if I gain weight before surgery?
Many surgeons cancel or delay surgery if you gain weight during the pre-op pathway. The pre-op weight loss demonstrates commitment + reduces surgical risk by shrinking the liver. If you're struggling, talk to your surgeon's team — they'll adjust the program.
What if I need to cancel the surgery?
Most clinics offer full or near-full refund of surgeon fees if cancelled 4+ weeks before surgery. Hospital fees may have separate cancellation policy. Private health fund cover typically refundable but check policy. Get this in writing before booking.
What's the worst-case complication?
For sleeve gastrectomy: staple-line leak (1-3% in high-volume centres, 5%+ in low-volume). Presents 3-7 days post-op as fever + severe pain + tachycardia. Requires urgent surgical revision. Mortality 0.2-0.5% overall. Choose a high-volume ANZMOSS surgeon (200+ procedures/year) to minimise risk.
Next step
Browse ANZMOSS surgeons in your city. Compare costs on our gastric sleeve cost guide.